vegetarian dishes
Vegetarian Mock Abalone
with Green Pepper and Black Bean Sauce £5.95
Vegetarian Mock Chicken
with Green Pepper and Black Bean Sauce £5.95
Vegetarian Mock Chicken
in "Kung Po" Chilli Sauce
£5.95
Vegetarian Mock Pork
with Cashew Nuts
£5.95
Fried Beancurd
with Ginger and Spring Onion
£5.95
Fried Beancurd
with Mange Tout in Oyster Sauce £5.95
Fried Beancurd
with Sweet and Sour Sauce £5.95
Deep Fried Mushrooms
with Sweet and Sour Sauce
£5.95
Kung Po"
Chilli Mushrooms
£5.95
Stir Fried Mange Tout
with Oyster Sauce
£5.95
Stir Fried
Mixed Vegetables
£3.95
Srir Fried
Beansprouts
£3.65
Stir Fried Chinese Mushrooms
and Bamboo Shoot with Garlic in Oyster Sauce £4.95
Stir Fried Chinese Seasonal Vegetables
with Garlic and Oyster Sauce
£4.95
set menu -
vegetarian feast
Satay of Mock Chicken
Vegetable Spring Roll
Vegetable Wun Tun
Crispy Seaweed
***
Aromatic Mock Duck
(served with Pancakes, Spring Onion, Cucumber and Hoi Sin Sauce)
***
Sweet and Sour Mushrooms
Sizzling Mock Abalone in Green Pepper and Black Bean Sauce
Fried Beancurd with Ginger and Spring Onion
Steamed Rice
Minimum for 2 people
@ £16.95 per head
MOCK MEAT INGREDIENT:
FRIED GLUTEN, VEGETABLE OIL, SUGAR, SALT AND SOY SAUCE.
THESE DISHES COMPLY WITH THE GUIDELINES OF THE VEGETARIAN SOCIETY OF THE UK.
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